With our advanced factory and expert team, Açaí Verão delivers rich, creamy texture with top-tier quality and consistency—trusted by leading distributors and retailers.
BACKSTAGE GALLERY
Our great product comes from a great team!
Explore our internationally certified Açaí Factory — USDA Organic, FDA approved, Kosher and others, ensuring the highest global standards of quality and safety in every product.
Learn more about our facilities!We're equipped and ready! Check how health comes from our forests to your bowl!
At Açaí Verão, we implement a strict supplier approval process for all pulp used in our production. After a thorough selection of suppliers, we conduct regular on-site audits at their facilities and production plants, following established criteria in accordance with international standards. This rigorous approach ensures that every batch of raw material meets our high quality and safety requirements, reinforcing our commitment to excellence and consistency in all our products.
Our 800m² manufacturing facility operates under the highest standards of quality and hygiene, ensuring that every stage of production is carefully monitored and controlled. We adhere to strict international protocols and are backed by globally recognized certifications, including FDA, Kosher and Organic, which guarantee compliance with the requirements of both the United States and the European Union. This commitment not only ensures food safety and consistency but also reflects our dedication to delivering products of exceptional quality to customers worldwide.
To ensure an exceptionally creamy texture and maintain the highest quality standards, we have invested in a state-of-the-art, high-capacity cryogenic wind tunnels. These advanced equipments fully freezes the açaí mix within just six hours, effectively preserving the fruit’s natural nutritional values and preventing the formation of ice crystals.
With a single extended shift, our daily production capacity reaches 9 tons. Should demand increase, we are fully equipped to scale operations efficiently by adding additional shifts, allowing us to accommodate larger volumes without compromising quality or consistency. This combination of cutting-edge technology and flexible production ensures that our products consistently meet the expectations of both our domestic and international customers.
Every batch is rigorously tested, sealed, and frozen under controlled conditions to ensure safety, freshness, and consistency from our facility to your freezer.
Smooth, energizing, and packed with nature’s best — your superfruit sorbet is ready to enjoy.
Blend it. Bowl it. Love it.
Our purpose is to create a positive impact at every step of our journey. Guided by ethics, respect for people and the environment, social responsibility, and a strong commitment to health and well-being, we build relationships based on trust and deliver excellence to our partners and their customers.
What drives us is more than business—it’s purpose. We believe in values that truly matter: integrity, sustainability, and the promotion of health and well-being. These principles define who we are and how we work, ensuring that together we create the very best for your clients.
Discover the path to our success!
It all started at home with a simple blender and a big dream: to share the incredible taste and quality of açaí—the very first product we created, which inspired the name Açaí Verão.
With determination, we opened our first factory and, in just three years, tripled our customer base, turning a small idea into a growing business.
An angel investor joined our mission, fueling innovation across the company. We expanded our factory, professionalized our teams, and reimagined our products—more fruit pulp, less sugar, no artificial coloring, and our own natural guaraná syrup. Every change reflected our commitment to quality, health, and taste.
We made history by launching Brazil’s first zero-sugar açaí, sweetened with Stevia, and transformed our retail vision into the Açaí Verão franchise model, bringing our unique concept to more people.
Our vision went global: Japan became our first overseas market, we earned FDA certification, and received organic certifications for Brazil, the USA, and Europe.
Strengthened by an amazing team, we expanded to the USA, UK, Germany, Portugal, and Greece, sharing the taste, quality, and innovation of Açaí Verão worldwide.
We broadened our portfolio with exciting new creams and sorbets—Vegan Cupuaçu Cream, Pitaya Sorbet, Graviola Sorbet, and Tapioca with Coconut Cream—bringing more variety and delight to our customers.
Our journey continues across continents, entering Paraguay, Uruguay, and Israel, solidifying our global presence.
Cream and sorbet for everyone!
